Manual
Everything Flavoso does
Every screen, every setting, every step. Written for the person using it.
Getting started
What Flavoso isYour own ordering channel: your own page, your own address, no commission per order.Live in thirty minutesThe shortest path from signing up to the first order, step by step.Setting upThe wizard in detail, the two modes, and what can be picked up later and where.Try it without signing upA real demo restaurant: order, watch the ticket arrive in the kitchen and click through the whole dashboard.
Menu and orders
MenuCategories, dishes, prices, availability, photos, options and allergens.Importing your menuA PDF, a photo or text becomes a proposal that you review and apply. Including the limits per plan.Order types, times and pre-orderingPickup, delivery, table ordering; opening hours, special days, pause, a cap per slot and requested times.Delivery and the delivery areaRings, drawn zones or driving-distance zones; fee and minimum order value per zone.PaymentOn site or online through Stripe; the money goes straight to the restaurant.
Day to day
Kitchen screenEvery order as a ticket, in columns, with sound. Your own phases, your own stations, runs in the browser on any tablet.Tables and QR codesOne code per table, print-ready cards, and the order carries the table.ReservationsGuests book a table online, you see the evening as a list. From Pro.NotificationsWhat the guest hears, what the restaurant hears, and through which channel.Register and forwardingWhere a new order goes outside Flavoso: to an email address, to a webhook or into a point of sale.
Your presence
Brand and lookLogo, colour, layout, light and dark mode, five languages, Google reviews.On your own websiteOne line of code, for ordering and for booking. As a floating button or fixed in the page.Regulars and the stamp cardRecognising regulars is in every plan, the digital stamp card from the Pro plan.
Numbers and admin
Numbers and reportingRevenue, orders, average ticket, the trend, bestsellers, peak hours, visitors and export.Tax and bookkeepingWhich VAT rate sits on which dish, and how that becomes a posting batch for your tax advisor.Settings in detailEleven tabs, and what is in each one. The map for anyone looking for something.Team and rolesKitchen, front of house and drivers get their own logins with their own rights. From Pro.Plans and billingStarter 19 €, Pro 39 €, Premium 69 € plus VAT per month. 14 days to try, cancel monthly.Konto und SicherheitAnmeldung, zweiter Faktor, Team, Passwort vergessen.
The phone app
The app at a glanceOne app for Android and iOS with two faces: the marketplace for guests and the console for the restaurant. Both share the account, the language, the appearance and the notifications.The app for the restaurantThe console on the phone: overview, orders, kitchen, menu, deliveries, reservations and team. It does almost everything the dashboard does.Settings in the appEleven sections under “More”, in the same order and under the same names as in the dashboard.The app for guestsThe marketplace: find restaurants, scan at the table, order, follow along and collect stamps. Only the loyalty card needs an account.